Facebook Pinterest Twitter The Inn at Little Washington Cap. He is recognized as one of their "Grands Chefs" (formerly the designation was "Relais Gourmands" referring to establishments of two Michelin Star quality or better, among the very best in their country). Renowned chef Patrick O’Connell’s social-distanced reopening plan for the Inn at Little Washington is pretty out-there, but so is everything else right now. Both O’Connell and The Inn at Little Washington have enjoyed enormous national and international recognition. The Inn at Little Washington serves tasting menus of O’Connell’s haute American cuisine that start at $248. The Inn at Little Washington, the lifeblood of a Virginia hamlet, shutters for the first time in decades. O’Connell and The Inn have won five awards from the James Beard Foundation including Restaurant of the Year in 1993, Best Chef in the Mid-Atlantic Region and the prestigious Outstanding American Chef Award for 2001. The Inn became America’s first 5 Star country house hotel and the first establishment in the Mobil Travel Guide’s history to ever receive two 5 Star Awards-one for its restaurant, the other for its accommodations. Available in assorted sizes ... Tavern Shops at The Inn at Little Washington. Chef/Proprietor – The Inn at Little Washington. 9 The Inn at Little Washington jobs. In 2019, he was awarded their Lifetime Achievement Award. Located in the foothills of the Blue Ridge mountains only a short drive from our nations capital. The Inn at Little Washington – a Three MICHELIN Stars: Exceptional cuisine, worth a special journey! His American Culinary Pioneer Award continues to be given annually. On the occasion of The Inn at Little Washington’s 30th Anniversary, O’Connell commissioned a documentary film celebrating the evolution of American cuisine over the last three decades and honored 30 American culinary pioneers who helped make this transformation possible. Long before the farm to table movement had a name, he began cultivating fruitful relationships with his neighbors — many of whom have a strong connection to the land and a heritage of self sufficiency. The critic had met his match at least in terms of his ability of uncovering any weak underside of a fledgling new entity, especially one centered in the midst of a sparsely populated village of less than 300 residents. Tavern Shops at The Inn at Little Washington. The Zagat Survey for Washington, D.C. rated it number one in all categories for 14 consecutive years. [10] He is a member of the American Culinary Federation and was inducted into the ACF Hall of Fame in 2009. Apply to the latest jobs near you. This whimsical pattern was taken from Chef Patrick’s first dog Rose - the Inn’s first mascot. Through Relais & Chateaux he staged a dinner celebrating the coming of age of American Cuisine in Paris and participated along with Alice Waters, Thomas Keller, Daniel Boulud, and Charlie Trotter in the American Food Revolution in Oxford, England. Book The Inn at Little Washington, Washington on Tripadvisor: See 637 traveler reviews, 1,232 candid photos, and great deals for The Inn at Little Washington, ranked #4 of 7 B&Bs / inns in Washington and rated 4.5 of 5 at Tripadvisor. If you visit the nearby Shenandoah National Park, it’s well-worth your time to take the time to experience Little Washington. 158). Preservationists marvel at the positive effects such a place has had on one of America’s few remaining unspoiled, historic small towns. But he reveals that part of his intention to revitalize his home base also includes reopening a historical general store. At a forthcoming cafe set in an old post office near his bucolic-chic Rappahannock County destination, he’s planning a menu of house-roasted coffee and “deceptively simple” food “done better than you ever thought possible,” he says. Patrick O'Connell and Reinhardt Lynch founded the Inn in a former garage in 1978. $22 / An enduring classic: Our soft cotton-blend golf/baseball cap is adorned with the Inn’s Vintage logo. The Inn at Little Washington strives for perfection in pursuit of a 3rd Michelin Star. Little Washington is home to a five-diamond hotel restaurant called the Inn at Little Washington. Its legend is multi-faceted; some view it as a classic, inspirational American success story — reaffirming that dreams can come true. Chef Patrick O'Connell garners two Michelin stars on the eve of The Inn at Little Washington's 40th anniversary. 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